Our Amazing Menu
Antipasti
Fritto Misto $19
Calamari, shrimp, zucchini, parsley, and our homemade tomato sauce.
Involtini Di Melanzane $17
Lightly fried eggplant with ricotta cheese, parmesan cheese, tomato sauce, and basil.
Burrata e Prosciutto $19
Burrata, 18 month aged prosciutto di parma, arugula salad, sweet peppers and balsamic glaze.
Cozze all’aglio $22
Mussels cooked in white wine, garlic, and clam juice, finished with parsley and olive oil.
Polpette Al Pomodoro $17
3 homemade meatballs served in a tomato sauce with parmesan cheese and ricotta cheese.
Al Forno A Legna
(Appetizers from the wood oven)
Polipo Alla Legna $19
Wood oven roasted octopus with a mild spicy herbs oil served with a julienne of squash, carrots, and zucchini, and a tricolor salad.
Gamberi Alla Legna $18
Wood oven-roasted shrimp in a paprika, cayenne, butter, and garlic sauce, served with polenta and a tricolor salad.
Focaccia Classica $15
Topped with diced chopped tomatoes, homemade mozzarella, basil, and olive oil.
Focaccia Vegana $17
Topped with onions, green peppers and chopped tomatoes, lemon and olive oil.
Focaccia a Quattro Formaggi $17
Shredded mozzarella, parmesan, ricotta, and goat cheese, finished with a drizzle of olive oil.
Focaccia Coste della Croce $19
Topped with braised short ribs, caramelized onions, arugula, and fontina cheese.
Zuppe
Minestrone $9
Traditional vegetables and kidney beans, garnished with ziti pasta
Soup of the day $9
Crudo
Carpaccio Di Manzo $19
Thin sliced beef tenderloin, arugula salad, shaved parmesan, and lemon vinaigrette.
Carpaccio Di Polipo $18
Thinly sliced octopus, Tricolor salad, shaved parmesan, and lemon vinaigrette.
Tartare Di Salmone $18
Salmone, arugula salad, radicchio, sliced onion, and red wine vinaigrette.
Affettati e Formaggi
Served with black olives, sweet peppers, fig spread, and crostini.
Italian Charcuterie board featuring:
Prosciutto Di Parma Aged 18 months $14
Dry-cured ham, aged.
Mortadella $10
Beef-pork sausage & pistachios.
Salame $10
Cured sausage.
Soppressata $11
Italian dry-cured sausage.
Bresaola $11
Air-dried salted beef.
Speck $9
Smoked dry-cured ham
Goat cheese $7
Creamy style.
Pecorino Romano $11
Hard sheep’s milk cheese.
Parmigiano Reggiano $8
Hard cow’s milk cheese.
Manchego $10
Aged sheep’s milk cheese.
Gorgonzola $8
Pungent, salty cow’s milk cheese.
Taleggio $11
Semi-soft aromatic cow’s milk cheese
Served with black olives, sweet peppers, fig spread, and crostini.
Insalata
Insalata Della Casa $11
Iceberg lettuce, radicchio, romaine, sliced tomatoes, and redonions in a lemon vinaigrette.
Contadina Salad $14
Iceberg lettuce cucumbers, chickpeas, black olives, red onions, red and green peppers, diced tomatoes, and feta cheese in an oregano vinaigrette.
Insalata di Cesare $13
Romaine lettuce, garlic croutons, shaved parmesan, and our classic Italian Caesar dressing.
Rucola Salad $14
Arugula, romaine, sliced red onion, English cucumber, sliced tomato, and pumpkin seeds in a lemon vinaigrette.
Insalata Caprese $17
Fresh mozzarella cheese, sliced tomatoes, and sweet peppers. finished with our homemade balsamic glaze and garnished with basil and olive oil.
Farro e Spinaci $16
Farro, spinach, chickpeas, cucumbers, red peppers, pumpkin seeds, gorgonzola crumbles, and balsamic vinaigrette.
Available For Salad & Pasta Add-ons
Add Chopped Chicken Breast $9
Add Chicken Breast $9
Add (1) Meatball $6
Add (1) Shrimp $3
Add (5) Shrimp $14
Add Salmon Filet $22
Risotto
Risotto Con Funghi $28
Italian rice cooked with mushrooms, white wine, unsalted butter, and parmigiano reggiano.
Risotto Con Zafferano e Gamberi $35
Italian rice and shrimp, saffron sauce, asparagus, white wine unsalted butter, and parmigiano reggiano.
Risotto Ai Frutti Di Mare $37
Italian rice with calamari, shrimp, mussels, clams, white wine, garlic, and a touch of tomato sauce.
Risotto Nero $42
Infused with squids ink, finished with green peas. topped with a lobster tail.
Pasta
Cannelloni Di Spinaci $23
A pasta sheet filled with spinach, parmigiano reggiano, and ricotta cheese, served in a béchamel sauce.
Lasagna Tradizionale $24
Pasta sheets layered with veal and beef ragu, tomato sauce, ricotta, parmigiano reggiano, and mozzarella cheese.
Fiocchi Alla Gorgonzola $25
Purse-shaped pasta filled with pear and ricotta cheese served in a gorgonzola cream sauce.
Fettuccine Bolognese $24
Homemade pasta with veal and beef ragu finished in a pink sauce.
Linguini Alla Carbonara $24
Linguine pasta with parmigiano reggiano and pecorino cheese, garlic, white wine, egg yolks and pancetta.
Ravioli 4 Formaggi $20
Filled with mozzarella and ricotta cheese ands served in a 4 cheese sauce.
Ravioli Coste della Croce $27
Filled with braised short ribs and ricotta cheese and served with sun-dried tomatoes, green peas, and asparagus in a light cream sauce.
Linguine Alle Vongole $28
Linguine pasta served with littleneck clams sauteed in white wine with garlic and parsley.
Penne alla Vodka con Salmone $30
Penne pasta served in a vodka pink sauce with Alaskan Salmon chunks, diced fresh tomatoes, cherry tomatoes, and asparagus.
Spaghetti Ai Frutti Di Mare $32
Spaghetti with calamari, shrimp, mussels, clams, white wine, garlic, and a touch of tomato sauce.
Pappardelle Con Filetto Di Manzo $32
Homemade pappardelle pasta with beef tenderloin tips, and sliced mushrooms in a butter demi-glaze sauce.
Pesce e Carne
Pollo Alla Parmigiana $26
Baked breaded chicken breast in tomato sauce, topped with melted mozzarella cheese, and served with a side of capellini with garlic, oil, and diced fresh tomatoes.
Pollo Alla Milanese $25
Fried breaded chicken breast, topped with arugula and tricolor salad, and served with a side of capellini with garlic, oil, and diced fresh tomatoes.
Pollo Alla Toscana $27
Sauté chicken breast in white wine, sun-dried tomato, mushrooms, and demi cream sauce. served with a side of capellini with garlic, oil, and diced fresh tomatoes.
Salmone Al Pinot Grigio $35
Oven-roasted fresh Alaskan salmon filet with white wine and fresh herbs served with a julienne of vegetables and roasted potatoes.
White Sea Bass (Corvina) Alla Livornese $44
Roasted fresh Corvina filet with onions, black olives, capers, cherry tomato in white wine, and tomato sauce, and served with a side of capellini in garlic, oil, and diced fresh tomatoes.
Filetto Di Manzo Alla Griglia $43
Grilled Black Angus beef tenderloin served with sauté mixed vegetables, roasted potatoes, and a red peppercorn sauce.
Bistecca Alla Griglia $47
Grilled Black Angus New York Strip steak served with sauté mixed vegetables, roasted potatoes, and gorgonzola sauce.
Ossobuco Di Vitello $55
Slow Braised veal shank in red wine and vegetables, served over risotto al Parmigiano.
Neapolitan Pizza
Wood Oven (Not crispy)
12″ Margherita Pizza $16
Fresh mozzarella, chunky tomato sauce, basil, olive oil, and parmesan cheese.
12″ Caprino e Fichi Pizza $20
Roasted figs, caramelized onions, garlic, olive oil, and goat cheese.
12″ Diavola Pizza $20
Fresh mozzarella, chunky tomato sauce, Soppressata, and spicy honey.
12″ Di Parma Pizza $22
Fresh mozzarella and chunky tomato sauce, finished with 18-month-aged prosciutto di parma, arugula, olive oil, and parmesan cheese.
12″ Di Carne Pizza $22
Fresh mozzarella and chunky tomato sauce, diced meatballs, pepperoni, sausage, and ham.
12″ Pistacchio e Mortadella Pizza $23
Shredded mozzarella, garlic, olive oil. Finished with mortadella, ricotta cheese and roasted pistachio crumbles. Not crispy.
12″ Coste della Croce Pizza $24
Topped with braised short ribs, caramelized onions, arugula, and fontina cheese. Not crispy.
12″ Funghi e Tartufo Pizza $27
Wild mushrooms, shredded mozzarella, garlic, olive oil, and winter truffles.
12″ Pizza Nera con Gamberi $27
Black pizza (infused with squids ink) with shredded mozzarella and shrimp in a paprika, cayenne, butter, and garlic sauce. Topped with arugula. Not crispy.
NY Style Pizza
Gas Oven (Crispy)
NY Cheese Pizza 12” $16 / 16” $20
Traditional New York-style tomato sauce with shredded mozzarella.
NY Pepperoni Pizza 12″ $19 / 16″ $24
Traditional New-York style tomato sauce with shredded mozzarella and premium pepperoni.
NY Spicy Honey Pizza 12” $22 / 16” $27
Traditional New-York style cheese pizza with premium pepperoni and spicy honey.
NY White Pizza 12” $19 / 16” $24
Shredded mozzarella, parmesan, ricotta, and goat cheese. finished with a drizzle of olive oil.
NY Vegetarian Pizza 12” $21 / 16” $26
Black olives, garlic, green pepper, onion, spinach, tomato sauce, and shredded mozzarella cheese.
NY Sausage & Peppers Pizza 12” $21 / 16” $26
Sausage, green pepper, onions, basil, and mozzarella cheese.
NY Meat Lovers Pizza 12” $24 / 16” $29
Diced meatballs, bacon, pepperoni, sausage, ham, tomato sauce, and mozzarella cheese.
NY Truffle Pizza 12″ $27 / 16″ $32
Wild mushrooms, shredded mozzarella, garlic, olive oil, and sliced truffles. CRISPY.
10″ CAULIFLOWER PIZZA
90% GLUTEN FREE
SUBSTITUTION AVAILABLE (NO CHARGE)
Kid's Menu
(For children up to 10 years old)
Chicken Tenders w/ Fries $12
Seared Chicken w/Fries $12
Penne Pasta with Marinara Sauce $11
Penne Pasta with Alfredo Sauce $12
Penne Pasta with Pink Sauce $12
NY Cheese Pizza 10” $14
Beverages
Coke $3.50
Coke Zero $3.50
Diet Coke $3.50
Sprite $3.50
Apple Juice $4.50
Cranberry Juice $4.50
Orange Juice $4.50
San Benedetto Iced Tea 500ml $5.50
BTL Flat Water SM $5.50
BTL Flat Water LG $8.50
BTL Sparkling Water SM $5.50
BTL Sparkling Water LG $8.50
San Benedetto Aranciata Rossa $4.50
(Carbonated Blood Orange Beverage)
San Benedetto Limonata $4.50
(Carbonated Lemon Beverage)
Draft Beer
Peroni $9
La Rubia $9
Lagunitas IPA $9
Special Draft (Ask Your Server)
Bottle Beer
Heineken $7
Blue Moon $7
Amstel Light $7
Sapporo $8
Peroni $8
Moretti $8
Jai Alai IPA (Cigar City) $7
Alhambra Reserva 1925 $8
Viola Bianca Blanche $14
Viola Numerotre Pale Ale $14
Viola Rossa Red Ale $14
Non-Alcohol Beer & Cocktails
Heineken 0.0 $6
Peroni 0.0 $6
Lagunitas IPA 0.0 (Less than 0.5% alcohol beer) $6
Virgin Mojito $8
Virgin Blood Mary $8
Cocktails
Mimosa $11
Prosecco sparkling wine finished with Orange Juice.
Served in a champagne glass.
Bellini $12
Prosecco sparkling wine finished with a peach nectar
Served in a champagne glass.
Bloody Mary $13
Vodka (Grape-based) mixed with tomato juice, lemon juice, Tabasco, Worcestershire sauce, salt, and pepper. It is served with a lime wheel and celery.
Mojito $13
White Rum (Grape-based) mixed with lime juice, simple syrup, and mint leaves and finished with a splash of club soda. Served with a lime wheel and mint.
Italian Margarita $13
El Jinete Blanco premium quality Silver Tequila (Grape-based) with lemon and lime juice mix, Amore de Verano (Amaretto) served on ice with a salty rim.
Azzuro $12
Prosecco sparkling wine served on ice with Blue Curacao. Garnished with a lemon wheel
Pinot Grigio Spritzer $12
House Pinot Grigio with club soda. Served in a wine glass on ice with a lemon wheel.
Certo Spritz $13
Prosecco sparkling wine mixed with Martini Fiero. Served on ice and garnished with a lemon wheel.
Lambrusco Spritz $13
Lambrusco sparkling red wine mixed with Martini Fiero. Served on ice and garnished with a lemon wheel.
Certo Cosmopolitan $13
A light version of a Cosmopolitan, Vodka (Grape-based), triple sec, sour mix, and cranberry juice and served with a lemon wheel.
Blue Cosmopolitan $13
A light version of a Cosmopolitan, Vodka (Grape-based), triple sec, sour mix, and blue Curacao and served with a lemon wheel.
Dolce Liquido $13
Irish cream, coffee liquor, and chocolate liquor (all grape-based). Served on Ice in a chocolate-decorated glass.
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