Our Amazing Menus
Benvenuti a Cèrto.
Experience authentic Italian cuisine crafted with premium imported ingredients and recipes
inspired by the rich culinary traditions.
AFFETTATI E FORMAGGI
Italian Charcuterie & Artisan Cheeses
Build your own Italian charcuterie board by selecting from our premium
imported meats and artisan cheeses. Served with black olives,
sweet peppers, fig spread, and toasted crostini.
Prosciutto di Parma — $15
18-month aged Italian dry-cured ham.
Mortadella — $11
Traditional Italian mortadella with roasted pistachios.
Salame — $11
Classic Italian dry-cured salami.
Soppressata — $12
Traditional Italian dry-cured sausage with a bold, savory flavor.
Bresaola — $12
Air-dried cured beef, thinly sliced.
Speck — $11
Lightly smoked Italian dry-cured ham.
Goat Cheese — $8
Creamy, mild goat cheese.
Pecorino Romano — $11
Aged sheep’s milk cheese with a rich, savory finish.
Parmigiano Reggiano — $9
Authentic aged Italian Parmesan.
Manchego — $10
Aged Spanish sheep’s milk cheese with a delicate nutty flavor.
Gorgonzola — $9
Creamy Italian blue cheese with a bold finish.
Appetizers
Fritto Misto — $19
Lightly fried calamari, shrimp, and zucchini
served with our house-made marinara sauce with a touch of red pepper flakes.
Involtini di Melanzane — $17
Lightly fried eggplant stuffed with ricotta and Parmesan,
baked with marinara sauce and fresh basil.
★ Burrata e Prosciutto — $22
Creamy burrata with 18-month Prosciutto di Parma,
arugula, sweet peppers, and balsamic glaze.
Cozze all’Aglio — $22
Mussels sautéed with white wine, garlic, marinara, clam juice, parsley, and olive oil.
Polpette al Pomodoro — $17
Three house-made meatballs served in marinara sauce with ricotta and Parmesan.
Asparagi Avvolti nello Speck — $18
Fresh asparagus wrapped in Italian Speck, oven-roasted with extra virgin olive oil and served with warm goat cheese fondue.
DAL FORNO A LEGNA
★ Polpo alla Legna — $23
Wood-fired octopus finished with herb-infused olive oil and chickpeas, served over arugula, cherry tomatoes, red onion salad in a lemon vinaigrette.
Gamberi alla Legna — $19
Wood-fired shrimp in a spicy garlic butter sauce and chickpeas, served with arugula, cherry tomatoes, red onion salad with a lemon vinaigrette.
Focaccia Classica — $17
Wood-fired focaccia topped with fresh tomatoes, house-made mozzarella,
basil, and extra virgin olive oil.
Focaccia Quattro Formaggi — $17
Wood-fired focaccia topped with a blend of mozzarella, Parmesan,
ricotta, and goat cheese finished with extra virgin olive oil.
Focaccia Coste della Croce — $19
Wood-fired focaccia topped with braised short ribs,
caramelized onions, arugula, Parmigiano shavings and Fontina cheese.
Focaccia di Parma — $20
Wood-fired focaccia topped with mozzarella, tomato sauce,
18-month Prosciutto di Parma, arugula, Parmigiano shavings, and olive oil.
Zuppe
Minestrone $9
Traditional vegetables and kidney beans, garnished with ziti pasta
Soup of the day $9
Crudo
Carpaccio Di Manzo $19
Thin sliced beef tenderloin, arugula salad, shaved parmesan, and lemon vinaigrette.
Carpaccio Di Polipo $18
Thinly sliced octopus, Tricolor salad, shaved parmesan, and lemon vinaigrette.
Tartare Di Salmone $18
Salmone, arugula salad, radicchio, sliced onion, and red wine vinaigrette.
Insalata
Insalata della Casa — $11
Iceberg lettuce, romaine, radicchio, tomatoes, and red onions
tossed in our lemon vinaigrette.
Contadina Salad — $14
Iceberg lettuce, cucumbers, chickpeas, black olives, peppers, tomatoes, red onions, and feta cheese with oregano vinaigrette.
★ Caesar Salad — $13
Romaine lettuce, garlic croutons, shaved parmesan, and
home-made Italian Caesar dressing.
Rucola Salad — $14
Arugula, romaine, tomatoes, cucumbers, red onions,
pumpkin seeds, and lemon vinaigrette.
Insalata Caprese — $17
Fresh mozzarella, sliced tomatoes, sweet peppers, basil,
extra virgin olive oil, and balsamic glaze.
★ Beet Salad (Carpaccio Style) $I6
Thin sliced roasted beets, topped with arugula, lemon vinaigrette
and gorgonzola cheese crumbles.
Available For Salad & Pasta Add-ons
Chopped Chicken Breast $9
Grilled Chicken Breast $9
Meatball $6
• Shrimp $3 each or 5 for $14
Crispy Prosciutto di Parma $15
• 4 oz Burrata $9
Black Truffle Shavings $24
Salmon Filet $24
Risotto
Risotto con Funghi — $28
Creamy Italian risotto with mushrooms, white wine, butter, and Parmigiano Reggiano.
★ Zafferano e Gamberi — $35
Saffron risotto with shrimp, asparagus, white wine, butter, and Parmigiano Reggiano.
Risotto ai Frutti di Mare — $37
Seafood risotto with shrimp, calamari, mussels, and clams in a light marinara sauce.
Risotto Nero Con Polpo — $37
Squid ink infused black risotto with green peas and
cherry tomatoes, topped with roasted octopus.
Pasta
Cannelloni di Spinaci — $23
Delicate pasta filled with spinach, ricotta, and Parmigiano Reggiano, baked with a touch of marinara and served in a creamy béchamel sauce.
Lasagna Tradizionale — $25
Layers of fresh pasta with beef ragù, ricotta, mozzarella,
tomato sauce, and Parmigiano Reggiano. Served with a light pink sauce.
★ Fiocchi alla Gorgonzola — $25
Pear and ricotta-filled pasta in a creamy Gorgonzola sauce.
Fettuccine Bolognese — $25
House-made fettuccine with our signature beef Bolognese
finished with a light pink sauce.
Linguine alla Carbonara — $24
Linguine with pancetta, egg yolks, Pecorino Romano,
Parmigiano Reggiano.
★ Ravioli Coste della Croce — $27
Filled with braised short rib and ricotta cheese, served with asparagus,
green peas, sun-dried tomatoes, and a light cream sauce.
Linguine alle Vongole — $29
Linguine with littleneck clams sautéed in white wine, garlic, and fresh parsley.
Penne alla Vodka con Salmone — $32
Penne in a creamy vodka pink sauce tossed with Alaskan salmon,
asparagus, and fresh tomatoes.
★ Rigatoni al Pesto con Burrata — $35
Rigatoni in a creamy pesto sauce and cherry tomatoes,
topped with a 4 oz. burrata cheese. Served in our signature pizza bowl.
Spaghetti ai Frutti di Mare — $35
Spaghetti with shrimp, calamari, mussels, and clams in a light garlic,
white wine, and tomato sauce.
Bucatini Cacio e Pepe — $42
Fresh bucatini finished table-side in a Pecorino wheel with black pepper, topped with a choice of black truffle shavings, crispy Prosciutto di Parma or roasted shrimp.
Pesce e Carne
Pollo alla Parmigiana — $26
Breaded chicken breast baked with tomato sauce and melted mozzarella, served with capellini tossed in garlic, olive oil, and fresh tomatoes.
Pollo alla Piccata — $25
Chicken breast sautéed with white wine, fresh lemon, and capers,
served with capellini tossed in garlic, olive oil, and fresh tomatoes.
★ Pollo alla Toscana — $27
Sautéed chicken breast in white wine, sun-dried tomato, mushrooms, and a creamy demi-glace sauce, served with capellini tossed in garlic, olive oil, and fresh tomatoes.
Salmone al Pinot Grigio — $35
Oven-roasted Alaskan salmon finished with Pinot Grigio, fresh herbs, roasted potatoes, and seasonal vegetables.
Zuppa Toscana di Mare — $37
A Tuscan seafood soup with mussels, clams, shrimp and calamari and fish chunks in a light white wine and marinara, olive oil and garlic. Served with crispy garlic crostini.
Corvina Alla Livornese — $44
Roasted fresh corvina filet with onions, black olives, capers, cherry tomatoes,
white wine, and a light tomato sauce, served with capellini in garlic and olive oil.
Filetto di Manzo alla Griglia — $45
Grilled Black Angus beef tenderloin served with roasted potatoes,
sautéed spinach, and bone marrow red wine sauce.
Bistecca al Forno a Legna — $47
Wood-fired Black Angus New York Strip served with roasted potatoes,
seasonal vegetables, and a pink peppercorn sauce.
★ Ossobuco di Agnello — $52
New Zealand lamb shank slow-braised to perfection,
served with parmesan risotto and sautéed spinach.
Ossobuco di Vitello — $57
Slow-braised veal shank in red wine with vegetables,
served over creamy Parmigiano Reggiano risotto.
NY Style Pizza
12" & 16" Gas Oven
Thin Crust, Crispy Style
10″ Cauliflower Crust Available (90% Gluten Free)
Cheese — 12″ $17 | 16″ $22
Our Signature NY Tomato Sauce and shredded mozzarella.
Pepperoni — 12″ $20 | 16″ $26
Premium pepperoni, tomato sauce, and mozzarella.
★ Spicy Honey — 12″ $22 | 16″ $28
Premium pepperoni, mozzarella, tomato sauce, and spicy honey.
White — 12″ $20 | 16″ $26
Mozzarella, Parmesan, ricotta, goat cheese, and olive oil.
Vegetarian — 12″ $21 | 16″ $27
Black olives, peppers, onions, spinach, mushrooms,
tomatoes, garlic, tomato sauce, and mozzarella.
Sausage & Peppers — 12″ $22 | 16″ $28
Italian sausage, peppers, onions, basil, mozzarella, and tomato sauce.
★ Meat Lovers — 12″ $25 | 16″ $32
Meatballs, bacon, pepperoni, sausage, ham, mozzarella, and tomato sauce.
Truffle — 12″ $27 | 16″ $34
Mushrooms, mozzarella, garlic, olive oil, and sliced black truffles.
Neapolitan Pizza
12" Wood Oven
Thin Crust, Soft Crust Style
10″ Cauliflower Crust Available (90% Gluten Free)
Margherita — $17
Fresh mozzarella, chunky tomato sauce, basil,
Parmigiano Reggiano, and extra virgin olive oil.
★ Caprino e Fichi — $21
Goat cheese, dried figs, caramelized onions, garlic, extra virgin olive oil.
Diavola — $21
Fresh mozzarella, chunky tomato sauce, soppressata, and spicy honey.
★ Di Parma — $25
Fresh mozzarella, chunky tomato sauce, 18-month Prosciutto di Parma,
arugula, Parmigiano Reggiano, and olive oil.
Di Carne — $23
Fresh mozzarella, chunky tomato sauce, meatballs, pepperoni, sausage, and ham.
Coste della Croce — $25
Braised short ribs, caramelized onions, arugula, Fontina & Parmigiano cheese.
Fungi e Tartufo — $28
Mushrooms, mozzarella, garlic, olive oil, and sliced black truffles.
10″ CAULIFLOWER PIZZA
90% GLUTEN FREE
SUBSTITUTION AVAILABLE (NO CHARGE)
Kid's Menu
(For children up to 10 years old)
Chicken Tenders w/ Fries $12
Seared Chicken w/Fries $12
Penne Pasta with Marinara Sauce $11
Penne Pasta with Alfredo Sauce $12
Penne Pasta with Pink Sauce $12
NY Cheese Pizza 10” $14
Beverages
Coke $3.50
Coke Zero $3.50
Diet Coke $3.50
Sprite $3.50
Apple Juice $4.50
Cranberry Juice $4.50
Orange Juice $4.50
San Benedetto Iced Tea 500ml $5.50
BTL Flat Water SM $5.50
BTL Flat Water LG $8.50
BTL Sparkling Water SM $5.50
BTL Sparkling Water LG $8.50
San Benedetto Aranciata Rossa $4.50
(Carbonated Blood Orange Beverage)
San Benedetto Limonata $4.50
(Carbonated Lemon Beverage)
Draft Beer
Peroni $9
La Rubia $9
Lagunitas IPA $9
Special Draft (Ask Your Server)
Bottle Beer
Heineken $7
Blue Moon $7
Amstel Light $7
Sapporo $8
Peroni $8
Moretti $8
Jai Alai IPA (Cigar City) $7
Alhambra Reserva 1925 $8
Viola Bianca Blanche $14
Viola Numerotre Pale Ale $14
Viola Rossa Red Ale $14
Non-Alcohol Beer & Cocktails
Heineken 0.0 $6
Peroni 0.0 $6
Lagunitas IPA 0.0 (Less than 0.5% alcohol beer) $6
Virgin Mojito $8
Virgin Blood Mary $8
Cocktails
Mimosa $11
Prosecco sparkling wine finished with Orange Juice.
Served in a champagne glass.
Bellini $12
Prosecco sparkling wine finished with a peach nectar
Served in a champagne glass.
Bloody Mary $13
Vodka (Grape-based) mixed with tomato juice, lemon juice, Tabasco, Worcestershire sauce, salt, and pepper. It is served with a lime wheel and celery.
Mojito $13
White Rum (Grape-based) mixed with lime juice, simple syrup, and mint leaves and finished with a splash of club soda. Served with a lime wheel and mint.
Italian Margarita $13
El Jinete Blanco premium quality Silver Tequila (Grape-based) with lemon and lime juice mix, Amore de Verano (Amaretto) served on ice with a salty rim.
Azzuro $12
Prosecco sparkling wine served on ice with Blue Curacao. Garnished with a lemon wheel
Pinot Grigio Spritzer $12
House Pinot Grigio with club soda. Served in a wine glass on ice with a lemon wheel.
Certo Spritz $13
Prosecco sparkling wine mixed with Martini Fiero. Served on ice and garnished with a lemon wheel.
Lambrusco Spritz $13
Lambrusco sparkling red wine mixed with Martini Fiero. Served on ice and garnished with a lemon wheel.
Certo Cosmopolitan $13
A light version of a Cosmopolitan, Vodka (Grape-based), triple sec, sour mix, and cranberry juice and served with a lemon wheel.
Blue Cosmopolitan $13
A light version of a Cosmopolitan, Vodka (Grape-based), triple sec, sour mix, and blue Curacao and served with a lemon wheel.
Dolce Liquido $13
Irish cream, coffee liquor, and chocolate liquor (all grape-based). Served on Ice in a chocolate-decorated glass.
Cèrto, located in Coral Gables, Florida, offers a diverse menu of Italian-inspired dishes, blending classic and modern flavors. Their offerings include homemade pastas, wood-fired Neapolitan and New York-style pizzas, and a variety of seafood and meat dishes. The restaurant is recognized for its high-quality ingredients and exceptional service, providing a welcoming atmosphere for all guests.
Menu Highlights:
Antipasti: Start your meal with options like Fritto Misto, featuring calamari, shrimp, and zucchini served with homemade tomato sauce, or Burrata e Prosciutto, combining creamy burrata with 18-month aged prosciutto di Parma.
Wood-Fired Appetizers: Enjoy dishes such as Polipo Alla Legna, wood oven-roasted octopus with a mildly spicy herb oil, and Focaccia Classica, topped with diced tomatoes, homemade mozzarella, basil, and olive oil.
Pasta and Risotto: Indulge in homemade pastas like Fettuccine Bolognese, prepared with veal and beef ragu in a pink sauce, or Risotto Con Funghi, Italian rice cooked with mushrooms, white wine, unsalted butter, and Parmigiano Reggiano.
Pizzas: Choose between Neapolitan-style pizzas, such as the Margherita with fresh mozzarella and chunky tomato sauce, and New York-style options like the classic NY Cheese Pizza.
Main Courses: Savor entrees like Pollo Alla Parmigiana, baked breaded chicken breast in tomato sauce topped with melted mozzarella, and Salmone Al Pinot Grigio, oven-roasted Alaskan salmon filet with white wine and fresh herbs.
Cèrto also offers a selection of salads, soups, and charcuterie boards, ensuring a well-rounded dining experience. For younger guests, a dedicated kids’ menu is available. The restaurant provides various dining options, including lunch, brunch, and catering services, along with promotions like executive lunch discounts and happy hour specials.
Experience the authentic flavors of Italy in the heart of Coral Gables at Cèrto, where culinary excellence meets a warm and inviting atmosphere.
Host Your Private Event at Certo
Looking for the perfect venue for your next private event?
Certo Miami offers an elegant and welcoming space to celebrate life’s special moments.
• Customizable Menus:
Work with our team to create a menu tailored to your tastes and dietary needs.
• Ideal for Any Occasion:
From corporate lunches to birthday celebrations, our venue is perfect for events of all sizes.
• Exceptional Service:
Our experienced staff will ensure your event is seamless and memorable.
• Convenient Location:
Located in the heart of Miami, Certo Miami is easy to access for all your guests.
Let us handle the details while you enjoy a stress-free and unforgettable event. Contact us today to learn more about our private dining options or to book your event.
Reserve your table or order online now!
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