Executive Lunch Menu
Monday to Friday: 11:30 AM-3:00 PM
In all food except fixed menus and catering menu.
(Prices reflect a 25% discount)
Antipasti
Fritto Misto $12.75
Calamari, shrimp, zucchini, parsley, and our homemade tomato sauce.
Involtini Di Melanzane $10.50
Lightly fried eggplant with ricotta cheese, parmesan cheese, tomato sauce, and basil.
Burrata e Prosciutto $14.25
Burrata, 18 month aged prosciutto di parma, arugula salad, sweet peppers and balsamic glaze.
Cozze all’aglio $15.75
Mussels cooked in white wine, garlic, and clam juice, finished with parsley and olive oil.
Polpette Al Pomodoro $12.75
3 homemade meatballs served in a tomato sauce with parmesan cheese and ricotta cheese.
Al Forno A Legna
(From the wood oven)
Polipo Alla Legna $14.25
Wood oven roasted octopus with a mild spicy herbs oil served with a julienne of squash, carrots, and zucchini, and a tricolor salad.
Gamberi Alla Legna $13.50
Wood oven-roasted shrimp in a paprika, cayenne, butter, and garlic sauce, served with polenta and a tricolor salad.
Focaccia Aromatica $9
Baked Neapolitan pizza dough with olive oil and Mediterranean herbs, served with a homemade marinara sauce.
Focaccia Classica $11.25
Topped with diced chopped tomatoes, homemade mozzarella, basil, and olive oil.
Focaccia Coste della Croce $14.25
Topped with braised short ribs, caramelized onions, arugula, and fontina cheese.
Zuppe
Minestrone $8
Traditional vegetables and kidney beans, garnished with ziti pasta
Soup of the day $8
Crudo
Carpaccio Di Manzo $14.25
Thin sliced beef tenderloin, arugula salad, shaved parmesan, and lemon vinaigrette.
Carpaccio Di Polipo $12.75
Thinly sliced octopus, Tricolor salad, shaved parmesan, and lemon vinaigrette.
Tartare Di Salmone $12.75
Salmone, arugula salad, radicchio, sliced onion, and red wine vinaigrette.
Affettati e Formaggi
Served with black olives, sweet peppers, fig spread, and crostini.
Italian Charcuterie board featuring:
Prosciutto Di Parma Aged 18 months $9
Dry-cured ham, aged.
Mortadella $6.75
Beef-pork sausage & pistachios.
Salame $6.75
Cured sausage.
Soppressata $7.50
Italian dry-cured sausage.
Bresaola $7.50
Air-dried salted beef.
Speck $6.75
Smoked dry-cured ham
Goat cheese $5.25
Creamy style.
Pecorino Romano $7.50
Hard sheep’s milk cheese.
Parmigiano Reggiano $6.00
Hard cow’s milk cheese.
Manchego $7.50
Aged sheep’s milk cheese.
Gorgonzola $6
Pungent, salty cow’s milk cheese.
Taleggio $7.50
Semi-soft aromatic cow’s milk cheese
Served with black olives, sweet peppers, fig spread, and crostini.
Insalata
Insalata Della Casa $8.25
Iceberg lettuce, radicchio, romaine, sliced tomatoes, and redonions in a lemon vinaigrette.
Contadina Salad $10.50
Iceberg lettuce cucumbers, chickpeas, black olives, red onions, red and green peppers, diced tomatoes, and feta cheese in an oregano vinaigrette.
Insalata di Cesare $9.75
Romaine lettuce, garlic croutons, shaved parmesan, and our classic Italian Caesar dressing.
Rucola Salad $10.50
Arugula, romaine, sliced red onion, English cucumber, sliced tomato, and pumpkin seeds in a lemon vinaigrette.
Insalata Caprese $12.75
Fresh mozzarella cheese, sliced tomatoes, and sweet peppers. finished with our homemade balsamic glaze and garnished with basil and olive oil.
Farro e Spinaci $12
Farro, spinach, chickpeas, cucumbers, red peppers, pumpkin seeds, gorgonzola crumbles, and balsamic vinaigrette.
Available For Salad & Pasta Add-ons
Add Chopped Chicken Breast $6.75
Add Chicken Breast $6.75
Add (1) Meatball $4.50
Add (1) Shrimp $2.25
Add (5) Shrimp $9
Add Salmon Filet $12.75
Risotto
Risotto Con Funghi $21
Italian rice cooked with mushrooms, white wine, unsalted butter, and parmigiano reggiano.
Risotto Con Zafferano e Gamberi $24
Italian rice and shrimp, saffron sauce, asparagus, white wine unsalted butter, and parmigiano reggiano.
Risotto Ai Frutti Di Mare $26.25
Italian rice with calamari, shrimp, mussels, clams, white wine, garlic, and a touch of tomato sauce.
Pasta
Cannelloni Di Spinaci $15.75
A pasta sheet filled with spinach, parmigiano reggiano, and ricotta cheese, served in a béchamel sauce.
Lasagna Tradizionale $17.25
Pasta sheets layered with veal and beef ragu, tomato sauce, ricotta, parmigiano reggiano, and mozzarella cheese.
Fiocchi Alla Gorgonzola $18
Purse-shaped pasta filled with pear and ricotta cheese served in a gorgonzola cream sauce.
Fettuccine Bolognese $18
Homemade pasta with veal and beef ragu finished in a pink sauce.
Linguini Alla Carbonara $17.25
Linguine pasta with parmigiano reggiano and pecorino cheese, garlic, white wine, egg yolks and pancetta.
Ravioli 4 Formaggi $15
Filled with mozzarella and ricotta cheese ands served in a 4 cheese sauce.
Ravioli Coste della Croce $20.25
Filled with braised short ribs and ricotta cheese and served with sun-dried tomatoes, green peas, and asparagus in a light cream sauce.
Linguine Alle Vongole $20.25
Linguine pasta served with littleneck clams sauteed in white wine with garlic and parsley.
Penne alla Vodka con Salmone $21.75
Penne pasta served in a vodka pink sauce with Alaskan Salmon chunks, diced fresh tomatoes, cherry tomatoes, and asparagus.
Spaghetti Ai Frutti Di Mare $24
Spaghetti with calamari, shrimp, mussels, clams, white wine, garlic, and a touch of tomato sauce.
Pappardelle Con Filetto Di Manzo $24
Homemade pappardelle pasta with beef tenderloin tips, and sliced mushrooms in a butter demi-glaze sauce.
Pesce e Carne
Pollo Alla Parmigiana $18.75
Baked breaded chicken breast in tomato sauce, topped with melted mozzarella cheese, and served with a side of capellini with garlic, oil, and diced fresh tomatoes.
Pollo Alla Milanese $18.75
Fried breaded chicken breast, topped with arugula and tricolor salad, and served with a side of capellini with garlic, oil, and diced fresh tomatoes.
Pollo Alla Toscana $20.25
Sauté chicken breast in white wine, sun-dried tomato, mushrooms, and demi cream sauce. served with a side of capellini with garlic, oil, and diced fresh tomatoes.
Salmone Al Pinot Grigio $25.50
Oven-roasted fresh Alaskan salmon filet with white wine and fresh herbs served with a julienne of vegetables and roasted potatoes.
Peruvian Sea Bass Alla Livornese $31.50
Roasted fresh Sea Bass filet with onions, black olives, capers, cherry tomato in white wine, and tomato sauce, and served with a side of capellini in garlic, oil, and diced fresh tomatoes.
Filetto Di Manzo Alla Griglia $31.50
Grilled Black Angus beef tenderloin served with sauté mixed vegetables, roasted potatoes, and a red peppercorn sauce.
Bistecca Alla Griglia $35.25
Grilled Black Angus New York Strip steak served with sauté mixed vegetables, roasted potatoes, and gorgonzola sauce.
Ossobuco Di Vitello $39
Slow Braised veal shank in red wine and vegetables, served over risotto al Parmigiano.
Neapolitan Pizza
Wood Oven (Not crispy)
ALL 12"
Margherita Pizza $12
Fresh mozzarella, chunky tomato sauce, basil, olive oil, and parmesan cheese.
Caprino e Fichi Pizza $14.25
Roasted figs, caramelized onions, garlic, olive oil, and goat cheese.
Diavola Pizza $15
Fresh mozzarella, chunky tomato sauce, Soppressata, and spicy honey.
Di Parma Pizza $15.75
Fresh mozzarella and chunky tomato sauce, finished with 18-month-aged prosciutto di parma, arugula, olive oil, and parmesan cheese.
Di Carne Pizza $15.75
Fresh mozzarella and chunky tomato sauce, diced meatballs, pepperoni, sausage, and ham.
Funghi e Tartufo Pizza $18.75
Wild mushrooms, shredded mozzarella, garlic, olive oil, and winter truffles.
NY Style Pizza
Gas Oven (Crispy)
NY Cheese Pizza 12” $12 / 16” $15
Traditional New York-style tomato sauce with shredded mozzarella.
NY White Pizza 12” $13.50 / 16” $16.50
Shredded mozzarella, parmesan, ricotta, and goat cheese. finished with a drizzle of olive oil.
NY Vegetarian Pizza 12” $14.25 / 16” $18
Black olives, garlic, green pepper, onion, spinach, tomato sauce, and shredded mozzarella cheese.
NY Sausage & Peppers Pizza 12” $15 / 16” $18.75
Sausage, green pepper, onions, basil, and mozzarella cheese.
NY Meat Lovers Pizza 12” $15.75 / 16” $20.25
Diced meatballs, bacon, pepperoni, sausage, ham, tomato sauce, and mozzarella cheese.
10″ CAULIFLOWER PIZZA
90% GLUTEN FREE
SUBSTITUTION AVAILABLE (NO CHARGE)
Kid's Menu
(For children up to 10 years old)
Chicken Tenders w/ Fries $7.50
Grilled Chicken w/Fries $7.50
Penne Pasta w/Pink, Marinara, butter or Alfredo Sauce $7.50
NY Cheese Pizza 10” $9
Beverages
Coke $2.75
Coke Zero $2.75
Diet Coke $2.75
Sprite $2.75
Apple Juice $3.50
Cranberry Juice $3.50
San Benedetto Iced Tea 500ml $4.00
BTL Flat Water SM $5.00
BTL Flat Water LG $8.00
BTL Sparkling Water SM $5.00
BTL Sparkling Water LG $8.00
Lurisia Aranciata Rossa $4.50
(Carbonated Blood Orange Beverage)
Lurisia Limonata $4.50
(Carbonated Lemon Beverage)
Draft Beer
Peroni $8
La Rubia $8
Lagunitas IPA $9
Special Draft (Ask Your Server)
Bottle Beer
Jai Alai IPA (Cigar City) $7
Heineken $7
Blue Moon $7
Amstel Light $7
Sapporo $7
Alhambra Reserva 1925 $8
Peroni $8
Moretti $8
Viola Bianca Blanche $12
Viola Numerotre Pale Ale $12
Viola Rossa Red Ale $12
Peroni 0.0 (Non-Alcoholic) $5
Lagunitas IPA (Non-Alcoholic) $5
(Less than 0.5%)