Fixed Menu

Reserve a Table Now:

Il Veloce $27.75

Prix-Fixe Lunch
It includes an appetizer, an entree and a dessert.
Mon-Friday 11:30 AM - 3:00 PM

Appetizer

Piccola Insalata di Cesare

Romaine lettuce, garlic croutons, shaved parmesan, and our classic Italian Caesar dressing.

Piccola Caprese

Fresh mozzarella cheese, sliced tomatoes, and sweet peppers, and our classic Italian Caesar dressing.

Piccola House Salad

Minestrone Soup or Soup of the day

Entrée

Fiocchi Alla Gorgonzola 

Purse-shaped pasta filled with pear and ricotta cheese served in a gorgonzola cream sauce.

Fettuccine Bolognese

Homemade pasta with a veal and beef ragu finished in a pink sauce.

Pollo Alla Toscana

Sauté chicken breast in white wine, sun-dried tomato, mushrooms, and demi cream sauce. Served with capellini garlic, oil, and diced fresh tomatoes.

Salmone Al Pinot Grigio (Add $9.00)

Oven-roasted fresh Alaskan salmon filet with white wine and fresh herbs and served with a julienne of vegetables and roasted potatoes.

Oven-roasted Branzino Filet with Shrimp (Add $14.00)

Served with a lemon white wine sauce, roasted potatoes, and mixed vegetables.

Ossobuco di Agnello (Add $14.00)

Slow Braised to perfection Lamb Shank served with parmesan and spinach risotto.

Dessert or Coffee

Piccola Panna Cotta

Italian-style vanilla custard served with a mixed berries sauce and fresh berries

Homemade Gelato, Nutella, or Pistachio

Or your choice of Coffee!

Can NOT be combined with any other discounts.

Italian Restaurant Menu

Il Vicino $37.00

Prix-Fixe Dinner
It includes an appetizer, an entree and a dessert.
Monday - Thursday 3:00 PM - 9:30 PM

Appetizer

Piccolo Fritto Misto

Calamari, shrimp, zucchini, parsley, and our homemade tomato sauce.

Piccola Focaccia Classica (Wood oven made)

It is topped with diced tomatoes, homemade mozzarella, basil, and olive oil.

Piccola Insalata di Cesare (Caesar Salad) or House salad

Minestrone Soup or Soup of the day

Entrée

Fiocchi Alla Gorgonzola 

Purse-shaped pasta filled with pear and ricotta cheese served in a gorgonzola cream sauce.

Fettuccine Bolognese

Homemade pasta with a veal and beef ragu finished in a pink sauce.

Pollo Alla Toscana

Sauté chicken breast in white wine, sun-dried tomato, mushrooms, and demi cream sauce. Served with capellini garlic, oil, and diced fresh tomatoes.

Caprino e Fichi Neapolitan Pizza

Roasted figs, caramelized onions, garlic, olive oil, and goat cheese. Done in the wood oven.

Salmone Al Pinot Grigio (Add $12.00)

Oven-roasted fresh Alaskan salmon filet with white wine and fresh herbs and served with a julienne of vegetables and roasted potatoes.

Oven-roasted Branzino Filet with Shrimp (Add $18.00)

Served with a lemon white wine sauce, roasted potatoes, and mixed vegetables.

Ossobuco di Agnello (Add $18.00)

Slow Braised to perfection Lamb Shank served with parmesan and spinach risotto.

Dessert or Coffee

Piccola Panna Cotta

Italian-style vanilla custard served with a mixed berries sauce and fresh berries

Piccolo Tiramisu

Homemade Gelato, Nutella, or Pistachio

Or your choice of Coffee!

Can NOT be combined with any other discounts.

Private events Coral Gables

Cèrto, located in Coral Gables, Florida, offers thoughtfully curated pre-fixed menus that showcase their Italian-inspired cuisine. These menus provide a complete dining experience at a fixed price, making them ideal for both business lunches and leisurely dinners.

Il Veloce – Prix-Fixe Lunch Menu

  • Availability: Monday to Friday, 11:30 AM – 3:00 PM
  • Price: $27.75 per person
  • Includes: Choice of one appetizer, one entrée, and one dessert or coffee

Appetizers:

  • Piccola Insalata di Cesare: Romaine lettuce, garlic croutons, shaved Parmesan, and classic Italian Caesar dressing.
  • Piccola Caprese: Fresh mozzarella cheese, sliced tomatoes, and sweet peppers.
  • Piccola House Salad
  • Minestrone Soup or Soup of the Day

Entrées:

  • Fiocchi Alla Gorgonzola: Purse-shaped pasta filled with pear and ricotta cheese, served in a Gorgonzola cream sauce.
  • Fettuccine Bolognese: Homemade pasta with veal and beef ragu, finished in a pink sauce.
  • Pollo Alla Toscana: Sautéed chicken breast in white wine with sun-dried tomatoes, mushrooms, and demi-cream sauce, served with capellini garlic, oil, and diced fresh tomatoes.
  • Salmone Al Pinot Grigio (Add $9.00): Oven-roasted fresh Alaskan salmon filet with white wine and fresh herbs, served with julienned vegetables and roasted potatoes.
  • Oven-Roasted Branzino Filet with Shrimp (Add $14.00): Served with a lemon white wine sauce, roasted potatoes, and mixed vegetables.
  • Ossobuco di Agnello (Add $14.00): Slow-braised lamb shank served with Parmesan and spinach risotto.

Desserts or Coffee:

  • Piccola Panna Cotta: Italian-style vanilla custard served with mixed berry sauce and fresh berries.
  • Homemade Gelato: Nutella or Pistachio.
  • Choice of Coffee

Il Vicino – Prix-Fixe Dinner Menu

  • Availability: Monday to Thursday, 3:00 PM – 9:30 PM
  • Price: $37.00 per person
  • Includes: Choice of one appetizer, one entrée, and one dessert or coffee

Appetizers:

  • Piccolo Fritto Misto: Calamari, shrimp, zucchini, parsley, and homemade tomato sauce.
  • Piccola Focaccia Classica (Wood Oven Made): Topped with diced tomatoes, homemade mozzarella, basil, and olive oil.
  • Piccola Insalata di Cesare (Caesar Salad) or House Salad
  • Minestrone Soup or Soup of the Day

Entrées:

  • Fiocchi Alla Gorgonzola: Purse-shaped pasta filled with pear and ricotta cheese, served in a Gorgonzola cream sauce.
  • Fettuccine Bolognese: Homemade pasta with veal and beef ragu, finished in a pink sauce.
  • Pollo Alla Toscana: Sautéed chicken breast in white wine with sun-dried tomatoes, mushrooms, and demi-cream sauce, served with capellini garlic, oil, and diced fresh tomatoes.
  • Caprino e Fichi Neapolitan Pizza: Roasted figs, caramelized onions, garlic, olive oil, and goat cheese, baked in a wood oven.
  • Salmone Al Pinot Grigio (Add $12.00): Oven-roasted fresh Alaskan salmon filet with white wine and fresh herbs, served with julienned vegetables and roasted potatoes.
  • Oven-Roasted Branzino Filet with Shrimp (Add $18.00): Served with a lemon white wine sauce, roasted potatoes, and mixed vegetables.
  • Ossobuco di Agnello (Add $18.00): Slow-braised lamb shank served with Parmesan and spinach risotto.

Desserts or Coffee:

  • Piccola Panna Cotta: Italian-style vanilla custard served with mixed berry sauce and fresh berries.
  • Piccolo Tiramisu
  • Homemade Gelato: Nutella or Pistachio.
  • Choice of Coffee

Please note that these pre-fixed menus cannot be combined with any other discounts.

For reservations or more information, please visit Cèrto’s Pre-Fixed Menus page.

Experience the authentic flavors of Italy with Cèrto’s pre-fixed menus, offering a delightful and affordable dining experience in the heart of Coral Gables.